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	1.	Post harvest fisheries Laurentina Paler-Calmorin by Calmorin, Laurentina Paler- [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City : National Book Store. 2006 Availability: Items available for loan: Main Library (1)Call number: FIL 664.94028 C137p 2006. Place hold Add to cart (remove)
	2.	Harvest and postharvest technology of fish / Meera, Singh by Singh, Meera [editor. ] Material type: Text; Literary form: Essays Publication details: New Delhi, IN : Random Publications, 2020 Availability: Items available for loan: Main Library (1)Call number: CIR 664.94 H262 2020. Place hold Add to cart (remove)
	3.	Advances in seafood biochemistry : composition and quality seafood biochemistry / Balaji Yadav Maddina. by Maddina, Balaji Yadav [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi, IN : Random Publications, 2020 Availability: Items available for loan: Main Library (1)Call number: CIR 664.94 M63a 2020. Place hold Add to cart (remove)
	4.	No cover image available No cover image available Fish processing technology / Sunita Rai by Rai , Sunita [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi, IN : Random Publications, 2021 Availability: Items available for loan: Main Library (1)Call number: CIR 664.94 R13f 2021. Place hold Add to cart (remove)
	5.	Packaging of fish and fishery products / Gideon Paxton by Paxton, Gideon [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi, IN : Random Publications, 2021 Availability: Items available for loan: Main Library (1)Call number: CIR 664.9499 P289p 2021. Place hold Add to cart (remove)
	6.	Fish harvesting and processing / Meera Singh by Singh, Meera [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi, IN: Random Publications, 2021 Availability: Items available for loan: Main Library (1)Call number: CIR 639.2 Si643f 2021. Place hold Add to cart (remove)
	7.	Natural additives in fish processing / edited by Viji Pankyamma and Prerna Pandey. by Pankyamma, Viji [editor. ] Pandey, Prerna [editor. ] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oakville, Ontario : Delve Publishing, 2019 Availability: Items available for loan: Main Library (1)Call number: CIR 639.3 N219 2019. Place hold Add to cart (remove)
	8.	Sandfish processing into beche-de-mer : training module / Rosa A. Bassig and Lea Mae S. Dela Cruz. by Bassig, Rosa A [author.] Dela Cruz, Lea Mae S [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Quezon City : Department of Agriculture, National Fisheries Research and Development Institute, 2022 Availability: Items available for loan: Main Library (1)Call number: FIL 639.56 B294s 2022. Place hold Add to cart (remove)
	9.	Textbook of fish processing technology / Mehr Deeba. by Deeba, Mehr [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi, India : Bio-Green Books, 2023 Availability: Items available for loan: Main Library (1)Call number: CIR 664.94 D360t 2023. Place hold Add to cart (remove)