Learning Resource and Development

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1.
Mastering knife skills by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Larsen & Keller Education 2017
Availability: Items available for loan: Main Library (1)Call number: CIR 641.589 M393 2017.
2.
Knife skills for food service with chef Marshall O'Brien / by Marshall O'brien by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: USA : Learning ZoneXpress, 2014
Availability: Items available for loan: Main Library (1)Call number: AVM 641.589 Ob66k 2014.
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