Professional chef : level 2 diploma/ Gary Hunter
Material type:
TextPublication details: London : Thomson Learning, 2007.Description: v, 618 pages : colored images, tables; 28 cmISBN: - 9781844807062
- 641.570202 H916p
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
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Main Library | Circulation Section | CIR 641.570202 H916p 2007 (Browse shelf(Opens below)) | 1-2 | Available | 008996 | ||
Books
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Main Library | Circulation Section | CIR 641.570202 H916p 2007 (Browse shelf(Opens below)) | 2-2 | Available | 009147 |
Includes Index.
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