Cruise ship operations : a hospitality perspective / Amanda Rowling.
Material type:
TextPublisher: New York : Larsen & Keller, 2019Description: viii, 168 pages : color illustrations ; 27 cmContent type: - text
- unmediated
- volume
- 9781641721554
- 23 910.45 R797c
- G550 .C78
Contents:
Hospitality management in cruise -- Lodging, front desk and housekeeping -- Hotel management -- Bars and nightclubs -- Casinos -- Spa and salon.
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
|
Main Library | Circulation Section | CIR 910.45 R797c 2019 (Browse shelf(Opens below)) | 1-1 | Available | 026612 |
Includes index.
Hospitality management in cruise -- Lodging, front desk and housekeeping -- Hotel management -- Bars and nightclubs -- Casinos -- Spa and salon.
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