Human resource management in hospitality industry 

 - New York :  Larsen & Keller,  2018. 
 - VI, 216 pages :  images ;  26 cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781635498660 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Personnel management.<br/>Personnel management.
<br/><br/><label>Dewey Class. No.: </label>658.3  / St711h