A visual reference to bartending. 

 - 257 pages :   color illustrations ;   23 cm.  
 - A visual reference to .
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Beer -- Brewing -- Wine -- Distilled spirit -- Bartending equipment and tools -- Mastering mixology -- Mixing cocktails -- Working in the bar.  
<br/><br/><label>ISBN: </label>9781984638106 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bartending.<br/>Cocktails.<br/>Alcoholic beverages.<br/>Beverage service.<br/>Bars (Drinking establishments).<br/>Hospitality industry.<br/>Mixology.<br/>Catering management.
<br/><br/><label>Dewey Class. No.: </label>641.874  / V829