Borges, Bruno Augusto Amato,  <br/><br/>
Fisheries resource conservation /  
Bruno Augusto Amato Borges.  
 - xviii, 263 pages :   color illustrations ;   24 cm.  
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Introduction to fishery -- Global fish production -- Key challenges for fisheries resources -- Fish diseases caused by parasites and pathogens and their management -- Fish depletion and how to overcome the issue -- Impact of globalization on fishery resources -- In situ and ex situ conservation strategies for fish biodiversity -- Factors affecting sustain able management of fishery resources -- International instruments on fisheries regulation -- Organization promoting sustainable fishing practices. 
<br/><br/><label>ISBN: </label>9781774076507 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fishes--Conservation
<br/><br/><label>LC Class. No.: </label>SH327.7  / .B674 2021 
<br/><br/><label>Dewey Class. No.: </label>333.95616  / B644f