TY  - BOOK
AU  - Fisher,Leigh
TI  - Food science and nutrition / 
SN  - 9781788821834
U1  - 613.2 
PY  - 2019///
PY  - 2022///
CY  - Waltham Abbey Essex
PB  - Ed-Tech Press, 
KW  - Food
KW  - Nutrition
N1  - Includes bibliographical references and index.; Properties of foods science -- Food as a source of nutrients -- Food and nutritional needs -- Biochemical aspects of micro nutrients -- Food and nutritional assessment -- Food and nutritional problems
ER  -