Cocktail making and bartending: Madelyn Wilson
Material type:
TextPublication details: New York: Larsen & Keller, 2017Description: x, 242 pages: colored images; 27 cmContent type: - text
- unmediated
- volume
- 9781635496147
- 641.874 C647
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Main Library | Circulation Section | CIR 641.874 C647 2017 (Browse shelf(Opens below)) | 1-1 | Available | 021158 |
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| CIR 641.874 B292 2024 Basic knowledge of bartending. | CIR 641.874 C647 2016 Cocktail handbook | CIR 641.874 C647 2016 Cocktail handbook | CIR 641.874 C647 2017 Cocktail making and bartending: | CIR 641.874 K156b 2007 The bar and beverage book : basics of profitable management / | CIR 641.874 K156b 2012 The bar and beverage book : basics of profitable management / | CIR 641.874 P182b 2021 Bartending : the basic of mixology / |
Includes index.
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