Sustainability in the hospitality industry : principles of sustainable operations / Willy Legrand

By:

Legrand, Willy [author.]

Contributor(s):

Sloan, Philip [author.]
Chen, Joseph C [author.]

Material type: Text

TextPublication details: New York : Routledge, 2017.Edition: Third editionDescription: xxiii, 524 pages : figures, images, tables ; 24 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9781138915367

Subject(s):

Hospitality industry -- Management
Hospitality industry -- Environmental aspects
Social responsibility of business
Sustainability

DDC classification:

338.4791068 L526s

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Holdings
Item type	Current library	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	Main Library	Circulation Section	CIR 338.4791068 L526s 2017 (Browse shelf(Opens below))	1-1	Available		020575

Includes bibliographical references and index.

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