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International cuisine / Jeremy MacVeigh.

By: Material type: TextTextPublisher: Singapore : Cengage Learning Asia Pte Ltd, 2009Edition: Philippine editionDescription: 438 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789814281744
Subject(s): DDC classification:
  • 641.59 M253i
Contents:
Section I: Cuisines of Europe and the Middle East -- Cuisines of the Middle East -- Greek cuisine -- Eastern European cuisine -- Italian cuisine -- French cuisine -- Cuisines of the British Isles -- German cuisine -- Scandinavian cuisine -- Russian cuisine -- Iberian cuisine -- Section 2: Cuisines of Africa -- North African cuisine -- Section 3: Cuisines of the Americas -- Caribbean cuisine -- Mexican cuisine -- South American cuisine -- Section 4: Cuisines of Asia -- Cuisines of the Indian subcontinent -- Southeast Asian cuisine -- Chinese cuisine -- Japanese cuisine.
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Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Books Books Main Library Circulation Section CIR 641.59 M253i 2009 (Browse shelf(Opens below)) 1-3 Available 012937
Books Books Main Library Circulation Section CIR 641.59 M253i 2009 (Browse shelf(Opens below)) 2-3 Available 012938
Books Books Main Library Circulation Section CIR 641.59 M253i 2009 (Browse shelf(Opens below)) 3-3 Available 028744

Includes bibliographical references.

Section I: Cuisines of Europe and the Middle East -- Cuisines of the Middle East -- Greek cuisine -- Eastern European cuisine -- Italian cuisine -- French cuisine -- Cuisines of the British Isles -- German cuisine -- Scandinavian cuisine -- Russian cuisine -- Iberian cuisine -- Section 2: Cuisines of Africa -- North African cuisine -- Section 3: Cuisines of the Americas -- Caribbean cuisine -- Mexican cuisine -- South American cuisine -- Section 4: Cuisines of Asia -- Cuisines of the Indian subcontinent -- Southeast Asian cuisine -- Chinese cuisine -- Japanese cuisine.

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