The bar and beverage book : basics of profitable management / Costas Katsigris
Material type:
TextPublication details: New Jersey : John Wiley & Sons, 2012.Edition: 5th editionDescription: iv, 722 pages : figures ; 24 cmISBN: - 9780470248454
- 641.874 K156b
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Main Library | Circulation Section | CIR 641.874 K156b 2012 (Browse shelf(Opens below)) | 1 | Available | 018680 |
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| CIR 641.874 C647 2016 Cocktail handbook | CIR 641.874 C647 2017 Cocktail making and bartending: | CIR 641.874 K156b 2007 The bar and beverage book : basics of profitable management / | CIR 641.874 K156b 2012 The bar and beverage book : basics of profitable management / | CIR 641.874 P182b 2021 Bartending : the basic of mixology / | CIR 641.874 P182b 2021 Bartending : the basic of mixology / | CIR 641.874 P182b 2022 Bartending : the basics of mixology / |
Includes Index.
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