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Practical cookery : for the level 2 professional cookery diploma / David Foskett

By: Contributor(s): Material type: TextTextPublication details: London : Hodder Education, 2015.Edition: 3rd editionDescription: iii, 608 pages : figures, images, tables ; 28 cmISBN:
  • 9781471839610
Subject(s): DDC classification:
  • 642.4 F789p
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Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Books Books Main Library Circulation Section CIR 642.4 F789p 2015 (Browse shelf(Opens below)) 1 Available 018170

Includes Index.

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