Fisheries resource conservation / Bruno Augusto Amato Borges.
Material type:
TextPublisher: Burlington, Ontario : Delve Publishing, 2021Description: xviii, 263 pages : color illustrations ; 24 cmISBN: - 9781774076507
- 333.95616 B644f 23
- SH327.7 .B674 2021
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
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Main Library | Circulation Section | CIR 333.95616 B644f 2021 (Browse shelf(Opens below)) | 1-1 | Available | 027571 |
Includes bibliographical references and index.
Introduction to fishery -- Global fish production -- Key challenges for fisheries resources -- Fish diseases caused by parasites and pathogens and their management -- Fish depletion and how to overcome the issue -- Impact of globalization on fishery resources -- In situ and ex situ conservation strategies for fish biodiversity -- Factors affecting sustain able management of fishery resources -- International instruments on fisheries regulation -- Organization promoting sustainable fishing practices.
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