The complete book of oriental cooking / [electronic resource] by Myra Waldo.
Material type:
TextPublication details: New York : Bantam Books, 1965, c1960.Description: x, 246 p. : illus. ; 18 cmSubject(s): Online resources:
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
EBooks
|
Main Library | Project Gutenberg | Available |
Includes index.
There are no comments on this title.
Log in to your account to post a comment.