Cajun-creole cooking / [electronic resource] [Terry Thompson].
Material type:
TextPublication details: [Tucson, AZ] : HPBooks, [c1986]Description: 176 p. : ill. (some col.) ; 26 cmISBN: - 0895863715 (pbk.) :
- 641.59763 19
- TX715 .T47 1986
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Main Library | Project Gutenberg | TX715 .T47 1986 (Browse shelf(Opens below)) | Available |
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| TX715 .C7523 The Complete everyday cookbook. | TX715 .J9714 Carolina cuisine; a collections of recipes, | TX715 .M1357 1997 Classic American food without fuss : over 100 favorite recipes / | TX715 .T47 1986 Cajun-creole cooking / | TX715.2.L68 P78 1993 Chef Paul Prudhomme's fork in the road : a different direction in cooking / | TX716.A1 H35 1980 Caribbean cookbook / | TX719 .C4 Clémentine in the kitchen, |
Includes index.
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