Learning Resource and Development
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Theory, practice and techniques in hotel and restaurant management.

Contributor(s): Material type: TextTextPublication details: New York : 3G E-Learning, 2018.Description: vii, 365 pages : colored images, tables ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781680948912
Subject(s): DDC classification:
  • 647.94068 T343
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Holdings
Item type Current library Shelving location Call number Copy number Status Date due Barcode
Books Books Main Library Circulation Section CIR 647.94068 T343 2018 (Browse shelf(Opens below)) 1-1 Available 022165

Includes bibliographical references and index.

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