MARC details
| 000 -LEADER |
| fixed length control field |
02279nam a2200313 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
CSPC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20260328161001.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
260328s2024 nyua b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781647404543 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
CSPC |
| Language of cataloging |
eng |
| Transcribing agency |
CSPC |
| Description conventions |
rda |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
TX353 |
| Item number |
.H693 2024 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
641.3 |
| Item number |
H831i |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Howard, Evelyn, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
Introduction to nutrition and metabolism / |
| Statement of responsibility, etc. |
Evelyn Howard. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Syrawood Publishing House, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2024. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
vii, 211 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
27 cm. |
| 336 ## - CONTENT TYPE |
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
| Source |
rdacarrier |
| Carrier type term |
volume |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Introduction to nutrition -- Exploring metabolism -- Types of nutrients -- Digestion and absorption of nutrients -- Nutritional deficits and associated diseases. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
"Nutrition is the science concerned with the interpretation of how nutrients and other substances in food interact to support various life-sustaining processes in organisms. Within this discipline, processes such as health, maintenance, reproduction, growth, and disease of an organism are studied in relation to food. Metabolism which is the set of chemical reactions crucial for sustaining life, encompasses three primary functions. Firstly, it involves the elimination of nitrogenous wastes. Secondly, it facilitates the conversion of food into energy to fuel cellular processes. Lastly, metabolism plays a role in converting food into building blocks for proteins, lipids, nucleic acids, and other essential components. This book is compiled in such a manner, that it will provide in-depth knowledge about the concepts of nutrition and metabolism. Some of the diverse topics covered herein address the varied aspects that fall under this category. This book aims to serve as a resource guide for students and experts alike and contribute to the growth of the discipline"-- Back cover. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Metabolism. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Nutrient interactions. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Diet. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Suppress in OPAC |
No |
| Koha item type |
Books |
| Classification part |
641.3 |
| Item part |
H831i |
| Call number prefix |
NUR |
| Call number suffix |
2024 |
| Edition |
23 |