Calories and carbohydrates / (Record no. 19046)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01131cam a2200325Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | caloriescarboh1985krau |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CaSfIA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230525154838.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr|||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 860227s1985 nyu 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | ORK |
| Transcribing agency | ORK |
| Modifying agency | VET |
| -- | OCL |
| -- | P4I |
| -- | CaSfIA |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0451136098 (pbk.) : |
| Terms of availability | $3.95 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780451136091 (pbk.) |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)13205675 |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX551 |
| Item number | .K745 1985 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) | |
| Classification number | 641.1 |
| 096 ## - LOCALLY ASSIGNED NLM-TYPE CALL NUMBER (OCLC) | |
| Classification number | QU 16 K91 1985 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kraus, Barbara. |
| 245 10 - TITLE STATEMENT | |
| Title | Calories and carbohydrates / |
| Medium | [electronic resource] |
| Statement of responsibility, etc. | Barbara Kraus. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 6th rev. ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | New American Library, |
| Date of publication, distribution, etc. | c1985. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 353 p. ; |
| Dimensions | 18 cm. |
| 500 ## - GENERAL NOTE | |
| General note | "A Signet book." |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Caloric content |
| Form subdivision | Tables. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Carbohydrate content |
| Form subdivision | Tables. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Carbohydrates |
| Form subdivision | Tables. |
| 650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food Analysis |
| Form subdivision | Tables. |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.archive.org/details/caloriescarboh1985krau">http://www.archive.org/details/caloriescarboh1985krau</a> |
| Public note | Free eBook from the Internet Archive |
| 856 42 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://www.openlibrary.org/books/OL24385202M">http://www.openlibrary.org/books/OL24385202M</a> |
| Public note | Additional information and access via Open Library |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Date acquired | Total Checkouts | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Project Gutenberg | Main Library | Main Library | 05/25/2023 | 05/25/2023 | 05/25/2023 | EBooks |